Beer Bourbon and BBQ fest, coming 2/22!

January 28, 2014

Do you like Beer? Do you like Bourbon? Do you like BBQ? If you answered no to any of those questions, we need to...

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Sustany’s event- Farm to Table- 11/7 at the Straz. Mucho excited.

November 5, 2013

This is going to rock. We love supporting local farms, and the awesome local restaurants that do so also. The weather is freakin’ perfect,...

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Domani Bistro – Seminole Heights’ Killer Cocktails & Yummy Grub

October 9, 2013

by Kurt Raschke, photos provided by Domani, for photo credit please email or contact us via facebook! Seminole Heights restaurants all have that neighborhood...

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Exploring Olive Oils, with Chris Fairchild and Melina International

August 23, 2013

by Chris Fairchild “Praxis is the process by which a theory, lesson, or skill is enacted, practiced, embodied, or realized.  Praxis may also refer...

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Flight Restaurant & Lounge

July 15, 2013

By Abbie Tucked away off of North Dale Mabry is a fairly new lounge that is ready for takeoff! This airline themed restaurant has...

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Papa’s Pilar

July 3, 2013

by Chris “Old men ought to be explorers Here and there does not matter We must be still and still moving Into another intensity...

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A foodie goes a week… without food?!?

June 27, 2013

  Yep. And no, I’m not starving myself. Every few months I spend a week or two drinking only fresh squeezed vegetable juice, and...

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Tasting Tampa’s Top Ten – Carrollwood / North Tampa

June 26, 2013

View Tasting Tampa’s Top Ten Carrollwood-ish Area in a larger map Terra Sur-  Yes, I’m sure you’ve had ceviche in the past somewhere, and...

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Onli Beverage Experience

June 26, 2013

By Shannon The other week we received a care package filled with a variety of  different Onli Beverages.  I honestly hadn’t heard of Onli...

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“An Evening with the Chefs” The Ryan Wells Foundation Culinary Event

June 17, 2013

The other week Todd and I had the pleasure of attending The Ryan Wells Foundation’s 8th Annual “Evening with the Chefs” a charity event...

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